The menu below is only an example, it changes according to seasons and the market
ideal gourmet - Ô Saveurs menu
A glass of champagne
Appetizers
***
Poached egg and bacon emulsion
On a mushroom duxelle
or
Glass of guacamole and tuna tartare
Emulsion of crayfish
Half cooked slice of breaded tuna, with dried fruit and salad
or
Cep mushroom: the body stuffed with pig’s trotters
and foie gras,
The tails in a stew
***
Roasted pigeon, legs in a salmis
or
Roasted monkfish, coco beans,
forgotten vegetables with citrus fruit
or
Venison stew, fresh pasta
Desserts
Pom apple game
or
Creamy chocolate, lemon and greek yogurt
or
Lemon pies, lemon and rhubarb compote,
margarita sorbet
***
(½ bottle per person)
By the glass in perfect harmony
According to sommelier’s advice
***
(½ bottle per person)
***
Delicacies
The menu below is only an example, it changes according to seasons and the market. The Idéal Gourmet's menus always include at least drinks, starter, main course, dessert, a bottle of wine for 2, a bottle of water for 2 and coffee (except brunch where menus are specific).
Menu Ô Saveurs (31)