| Michelin |  |  | |
| Bottin Gourmand | |
| Gault Millau |  | |
| Pudlowski |  | |
It is in the heart of a very lively neighbourhood, between Bastille and Nation that you will find the very discreet restaurant le Tintilou, in a former Inn that served as a relay for Louis XIII’s musketeers.
If you listen carefully, you might even still hear the sounds of black capes and you will most certainly hear the secret stories of the King’s court... The place itself has got a history that gives it its very special atmosphere, full of personality and charm.
The décor is modern and very refreshing, all warm tones are painted directly on the wooden walls and the visible beams, red, aubergine, turquoise blue, white. It all gives the dining room a warm and contemporary atmosphere. Comfortable seats covered in silky and colourful material are built in along the walls, the chairs are in the same spirit. The tables in massive wood are specially designed, with colourful table cloths as decoration, here is clearly an establishment that you will want to discover. As for the cuisine, you will here be able to enjoy the work of Jean François Renard. Artist and creator, he truly loves cuisine, it is his one passion. He wants to turn Le Tintilou into an address that should be checked out by all those who love the good things in life. All those who are curious of discovering innovative cuisine full of flavours are welcome! He recreates recipes to give them new flavours, inspired by Asian scents and flavours, but he never exaggerates, it is all subtly done. Jean François really possesses the art of working on a recipe, he creates, composes, mixes, adjusts, cooks meat, vegetables and fish perfectly, having carefully selected them, never making anything too spicy. Nothing is left to chance here, the serving plates are selected for their zen and original design. In the dining room and in the wine cellar, Edwige is in charge of having you spend a pleasant moment here, with a privileged welcome, dynamic service and a rigorous selection of prestigious wines.
Respecting the motto of this already famous establishment, ideal gourmet offers a “Harmony of food and wine” menu, a introduction to the privileged world of gourmet cuisine, the secrets of which are about to be unveiled for you...

