The menu below is only an example, it changes according to seasons and the market

Ideal gourmet - L’Autobus Impérial Menu

Drinks
Home made kir

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Starters
Duck foie gras from the Sud Ouest
stuffed with prunes and gingerbread
Toast
or
Mediterranean prawn crumble with Asian vegetables,
sesame seeds and sweet-and-sour vinegar
or
Smoked salmon roll, lemon flavoured mascarpone
Mixed salad with citrus fruit
or
Red mullet pie with pesto
Parmeson slices and pickled tomatoes
or
A tulip of smoked duck breast
Preserve gizzards and poached egg
or
Eggplant and zucchini “Millefeuille”,
mozzarella di buffala and air dried ham


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Main courses
Tajine of lamb, cooked a long time
Dried fruits and seasonal vegetables
or
Preserve duck pie and seared duck foie gras escalope
or
Sea bass fillet grilled with lemon,
Provence gateau and dill sauce
or
Roased piece of salmon with cashew nuts
Basmati rice with coconut milk, bell pepper sauce
or
The vegetarian plate: parmesan risotto
Seasonal vegetables, pickled tomatoes


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Desserts
Cheese plate with green salad, walnuts and white grapes
or
The true cheesecake, raspberry coulis
or
Melting chocolate cake with violet flavoured ice cream
or
Crème brûlée emotion with rhubarb flavours
or
Glass of tiramisu with Williams pears
or
Thin apple pie flavoured with cinnamon
Slighlty salty caramel ice cream
or
Fruit salad from here and elsewhere
With mango sorbet

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Wine
(1/2 bottle per person)
According to sommelier’s advice

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Mineral water
(1/2 bottle per person)

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Coffee
Petits Fours

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The invitation is valid for 1 year. Your guest enjoys an all inclusive menu.