The menu below is only an example, it changes according to seasons and the market

idéal gourmet - Château de Bagnols menu

Drinks
Champagne drink with salty bites

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Appetizers
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4 dishes following each other
The duck foie gras escalope
Sauté, with an apple chutney, ginger flavoured pear

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Followed by…
The sole from a little ship
Herb viennoise with capers

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Then…
The « Toque » egg
With smoked salmon

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Finally…
A ballotine of foie gras flavoured pigeon
Tortellini with onion marmalade and young vegetables,
Creamy juice

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Cheese
Fresh goat cheese
Crispy, with peppered mint and Agriates honey

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Pre Dessert
Sugar in your mouth
As a surprise

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Dessert
The all chocolate
« Nyangbo » melting heart

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Wine
(½ bottle per person)
In perfect harmony
According to sommelier’s advice

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Mineral water
(½ bottle per person)

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Coffee
Delicacies

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Your guest has an invitation in a beautiful package
The invitation is valid for 1 year. Your guest enjoys an all inclusive menu.