| Michelin |  |  | |
| Bottin Gourmand | |
| Gault Millau |  | |
Hidden away in green surroundings, Michel Kayser’s very nice gourmet establishment, Alexandre, started its way to conquer stars in the French gourmet universe a long time ago.
And it has no problems at all finding those stars...
This restaurant is located close to Nîmes, and its reputation in the region is already made. This stylish domain is ready to welcome you, at the heart of a very pleasant garden. The décor is an example of sobriety and modern choices. The colours are mild, welcoming modern furniture with sober lines, a very simple décor, nice fresh flowers, designer lamps, some modern art... The restaurant is truly a pit of light and it will no doubt charm you thanks to its very modern terrace too, enclosed in a green shrine and very sunny. Nice reception areas are available for family banquets or business meals.
As for the cuisine, there is nothing to comment on, it verges on perfection... Michel Kayser is a true gourmet poet, and he rewrites sunny recipes from a region rich of its flavours every day. This talented Chef is originally from the Lorraine region, and he learnt his art with the greatest Chefs. Thanks to that he has got solid basics, undeniable know how. His personality is there to give his cuisine the passion it needs, along with intuition and creativity. The result is really a refined success, a pleasure for your taste buds. True bliss for all your senses.
Very nice address in a sunny region, Alexandre is really a good representative of French gourmet cuisine. In a green shrine, decorated with class, this restaurant offers regional cuisine of excellent quality, inspired and very refined.
An ideal place to impress your business relations or to charm your loved one, with an ideal gourmet menu that will be revisited according to the seasons and the market, a favourite...

