The menu below is only an example, it changes according to seasons and the market

ideal gourmet - Le Clos Saint Pierre menu

Drinks
Champagne drink
Appetizers

***
2 starters following each other
Poultry skewer
Fava bean marmalade and salad
Spicy vinaigrette

***
Then…
Asparagus and bacon tempura, braised lettuce,
Steam cooked old style green peas

***
Main courses
Local fish from the market
Potato puree
Some morels with olive oil

***
Cheese

***
Desserts
Strawberries, raspberries, cream puff pastry, ice cream, coulis

***
Wine
(½ bottle per person)
White, rosé or red wine by Sacha Lichine, Pays d’Oc wine
or
Domaine de Ramatuelle, Pays du Var wine
or
Domaine des Schistes red or white,
Catalan wine
or
Château Sainte Marguerite rosé, Côtes de Provence

***
Mineral water
(½ bottle per person)

***
Coffee
Delicacies

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