The menu below is only an example, it changes according to seasons and the market
Ideal gourmet – L’Esplanade Menu
Walnut wine and its appetizers
***
Steak of marinated pikeperch
Crispy vegetables with flavours of citrus fruit and olives
or
Preserve of duck foie gras, served whole,
Vanilla flavoured pear compote with mild onions,
Montbazillac jelly
***
Stuffed leg of guinea fowl, buttered vegetables
or
Filet of perch, lemon and vegetable mousse
***
Frozen soufflé with nuts and its liqueur
or
Strawberry puree with basil
Light cream, like a crumble
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Wine in harmony according to sommelier’s advice
(1/2 bottle per person)
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(1/2 bottle per person)
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The menu below is only an example, it changes according to seasons and the market. The Idéal Gourmet's menus always include at least drinks, starter, main course, dessert, a bottle of wine for 2, a bottle of water for 2 and coffee (except brunch where menus are specific).
Menu L'Esplanade