The menu below is only an example, it changes according to seasons and the market
ideal gourmet - Le Vauban menu
A glass of champagne
***
Duck foie gras, cooked "au torchon"
Pine apple chutney flavoured with Sechuan pepper
or
White asparagus, parma ham
Mollet egg and hollandaise sauce
or
Roasted gambas
Thin Provence pie and basil oil
***
Veal quasi, polenta, peppers,
French beans with cébettes
or
Piece of cod with green pea puree
Morels and pickled tomatoes
or
Duck breast glazed in honey
Potato puree with Tonka beans
Sesame crisp
***
Chocolate cake with yogurt ice cream
or
The strawberry, marinated, in emulsion and as a sorbet
or
Mascarpone cream with citrus fruit
White chocolate hat
***
(½ bottle per person)
Domaine de la Bouverie white, rosé or red
***
(½ bottle per person)
Still or sparkling
***
The menu below is only an example, it changes according to seasons and the market. The Idéal Gourmet's menus always include at least drinks, starter, main course, dessert, a bottle of wine for 2, a bottle of water for 2 and coffee (except brunch where menus are specific).
Menu Le Vauban