The menu below is only an example, it changes according to seasons and the market
ideal gourmet - La Bretèche menu
Kir Royal
Appetizers
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Half cooked tuna with wasabi cream
Aquitaine caviar, avocado tartare with curry flavours
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Smoked duck foie gras with rosemary
Blackcurrant and red radish juice
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Grilled lobster, risotto with matured parmigiano reggiano
With creamy sauce
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Rack of young lamb from the Pyrénées, « Jingiskan » flavours
Soya shoots and potato melt
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A plate of three chocolates
Dark with raspberry, milk with caramel, white with rose flavours
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(½ bottle per person)
In perfect harmony
According to sommelier’s advice
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(½ bottle per person)
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Delicacies
The menu below is only an example, it changes according to seasons and the market. The Idéal Gourmet's menus always include at least drinks, starter, main course, dessert, a bottle of wine for 2, a bottle of water for 2 and coffee (except brunch where menus are specific).
Menu La Bretèche