The menu below is only an example, it changes according to seasons and the market

ideal gourmet - Doobies menu

Drinks
A glass of champagne

***
Starters
Tomatoes and goat cheese, as a carpaccio, basil and olive oil
or
Dill marinated salmon, with pink peppercorn and fennel
or
Beef carpaccio, parmesan and Alfalfa seeds
or
Eggplant gratin & tatin pie

***
Main courses
Chicken breast with Kaffir lemon,
Pak Choi and home made potato puree
or
Filet of roasted sea bass, sauté vegetables
or
Duck breast with honey, sauté potatoes
or
Penne Arrabiatta, fresh tomatoes and basil


***
Desserts
Apple crumble with blueberries
or
Orange salad with cinnamon
or
Frozen nougat, raspberry coulis
or
Thin apple pie

***
Wine
(½ bottle per person)
Bordeaux : Château de Borde 2006
white : Bourgogne Aligoté

***
Mineral water
(½ bottle per person)

***
Coffee
+
Drink at the club after your meal

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