Close to Lyon, in Charbonnières les Bains to be precise, gourmets really like stopping at Philippe Gauvreau’s restaurant, Le Pavillon de la Rotonde, in order to enjoy a true gourmet moment.
At the heart of a park of several hectares, where you will find the Lyon vert casino, a hotel and a spa, this little gourmet temple offers art deco settings, between luxury and dolce vita. It was created by the decorator Alain Devérini and the pavilion itself is really a gem, subdued and refined. The large modern dining room is comfortable and offers a pleasant view overlooking the park thanks to large windows. Round tables, sweet and relaxing colours, delicate crockery, the ambiance is really serene. For banquets and business meals, you can privatize salons with terraces, really pleasing everyone. The cosy bar with its fireplace makes it possible to prolong the moment around coffee or a liqueur. Comfortable and intimate spaces, attentive and discreet service, Philippe Gauvreau’s restaurant at Pavillon de la Rotonde really takes care of its guests. In this little cocoon of luxury and refinement, gourmets enjoy the Chef’s know how... Philippe Gauvreau learnt his trade in prestigious establishments, with well known Chefs and in 1992 he decided to settle at Pavillon de la Rotonde. Gourmet guides are not late in discovering this very gifted and passionate Chef, who likes to offer inventive cuisine. It evolves constantly but remains true to some core values, simplicity, Mediterranean inspirations. According to the season, the sun is a guest at the table, flavours and scents are always present. With the ideal gourmet tasting Menu, the Chef offers dishes that are full of flavours, between land and sea, in unique and unforgettable settings.
An ideal gourmet favourite!