| Michelin |  | |
| Bottin Gourmand | |
| Gault Millau |  | 13/20 | |
| Pudlowski |  | |
Exclusive offer Idéal Gourmet!
Only available with prepaid Idéal Gourmet menu.
This offer is available for bookings on Monday to Wednesday, at lunch and dinner, November to January.
Gérard Corchia has made choosing his products into a religion, and when your restaurant is facing the ocean, that is more than positive!
The Chef and his wife are always devoted to the satisfaction of their guests, and the whole crew is on deck to make the waves danse by... And it gives a truly amazing result, between the Atlantic Ocean and the Mediterranean.
Gérard Corchia’s cuisine has this taste of the ocean, a mix of salt and spray. While using local products, our Chef has a preference for Mediterranean flavours.
When leaving the restaurant, you will discover a number of walks along historical coastguard paths, taking you to the wild coast and the fishing harbour.
The décor is true to the place: miniatures of boats and fishing gear act as tasteful decoration of this restaurant open to the ocean.
Gérard Corchia’s cuisine is in fact a tale of the sea: the ideal gourmet menu, composed especially for you, will lead you on a discovery of fresh quality products and a perfect welcome.
A very good table of the sea, lying right there on the beach and with an excellent Chef at the helm.

