The menu below is only an example, it changes according to seasons and the market
Ideal gourmet – La Tour Rose Menu
Home made cocktail
Appetizers
***
The Free-range egg
Wrapped with salt dough and hazelnuts, cooked in low- temperature,
asparagus and stewed peas, emulsion of Black Truffle
or
The Lettuce heart
Half cooked smoked salmon at Chartreuse, icy yellow tomatoes pulp, French
vinaigrette with citrus fruit
***
The Duck
Grilled fillet, yellow peach and candied kumquats with verbena, black radish, gentian juice
or
The Farmers’ Guinea Fowl
meat stuffed with foie gras, Amandine potatoes with crawfish, emulsified juice
***
The Gourmet Coffee,
Assortment of sweets selected by our Chef
***
(½ bottle per person)
Rouge : Côte du Rhône La Tour Rose
or
Blanc : Viognier La Tour Rose
or
Rosé : Côtes de Provence La Tour Rose
***
(½ bottle per person)
Evian or Badoit
***
included in the gourmet coffee