The menu below is only an example, it changes according to seasons and the market

ideal gourmet - Domaine de la Corniche menu

Drinks
A glass of champagne
Appetizers

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Starters
Farm hen egg (cooked at 61 degrees)
My native Burgundy on the banks of the Ouche
Cooked in meurette, smoked eel bread,
Carrot and spring vegetable sorbet
or
Crab cannelloni
A fresh tableau full of flavours
Fresh wasabi, kumquat, watercress,
Avocado yogurt with lime

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Main courses
Duckling,
The queen of unusual mixes,
Marinated in saké, then grilled
Artichokes, eggplant, curry peanuts
or
Green pollack
A mix of genres, multicultural !!
Like a maki, with passion and vanilla flavours
Zucchini, tomato petals, socca

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Cheese
A choice of cheese

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Desserts
Raspberries
At last the season is here
A macaroon with blue poppy, champagne sorbet
or
The risotto,
A wink to gourmet palates
With white truffles,
caramel and pine apple sorbet, hazelnuts

***
Wine
(½ bottle per person)
In perfect harmony

***
Mineral water
(½ bottle per person)

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Coffee
Delicacies

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The invitation is valid for 1 year. Your guest enjoys an all inclusive menu.