The menu below is only an example, it changes according to seasons and the market
ideal gourmet - L'Argenson menu
A glass of champagne
Appetizers
***
Velouté of the day
or
Stir fry of Burgundy escargots and ravioli
or
Home made duck foie gras, cooked in a terrine
Country bread toast
or
Fresh salmon marinated in dill
Whipped cream with lemon, country bread toast
***
Fresh cod grilled a la plancha
Stir fry of zucchini, saffron flavoured mussels cream
or
Scallops a la plancha
Home made potato puree with olive oil and herbs
or
Veal escalope viennoise
« Veal of French Origin », macaroni gratin
or
Sauté filet of beef, béarnaise sauce
Fresh French beans, Amandine potatoes,
« Beef of French origin »
***
A glass of chestnut cream
Fromage blanc with whipped cream
or
Minute Vacherin with fresh fruit
or
Baba au Rhum – a classic –
or
Crispy Millefeuille with pears,
Thin biscuit, Chiboust cream, caramel sauce
***
(½ bottle per person)
white : PurVionie – Guyot
red : PurSira - Guyot
***
(½ bottle per person)
***
The menu below is only an example, it changes according to seasons and the market. The Idéal Gourmet's menus always include at least drinks, starter, main course, dessert, a bottle of wine for 2, a bottle of water for 2 and coffee (except brunch where menus are specific).
Menu L'Argenson