| Bottin Gourmand | |
| Gault Millau |  | |
Located close to Etang de Berre, not very far from the Meditteranean, restaurant Ô Bout d’Istres welcomes gourmets and all those who love what is good.
While entering this gourmet temple, guests will discover a modern and warm interior, all in black, grey and white. Nicely set tables, designer armchairs, modern paintings, bamboos, cosy atmosphere, this restaurant is truly contemporary. The dining room gets its light through very large windows, offering a relaxing and pleasant view overlooking the green park. As for the service, it is just like the décor: young, dynamic, pleasant, professional... A perfect place for a family banquet, a business meal or lunch with friends. In the kitchen we find no less than three passionate Chefs who have one mission and one wish: please all guests’ demanding taste buds. For everyone’s greatest pleasure, they offer semi gourmet cuisine with some modern and Mediterranean touches. Classic know how and regional touches are present, from land to sea, some inventive touches are added to keep it modern. But the charms of authenticity are still clearly there!
With the ideal gourmet menu, the Chefs offer a refined and efficient kind of cuisine at a very nice price!

