When you hear Brest, you immediately think of salt water, sea spray, a longing for other horizons and departures...
This name of Brest is a story in itself and even if the weather according to the legend is not always the best, there are numerous other reasons to visit! Like this little restaurant for instance, ideally located right in the heart of town and started by Yann and Isabelle Plassard a few years ago already... La Fleur de Sel. And what a pleasure for the city to welcome its wunderkind back! The Chef was away on training with the greatest Chefs – Vigato, Cagna.... – and then decided to come back to his origins, offering his home town the results of his studies: an inventive cuisine, playing with flavours and herbs, a modern cuisine too, full of creativity. The Chef’s compositions change with the seasons and with the arrival of fishing boats!
This delicate cuisine is what is more served in a completely new decor, with a resolutely art deco inspiration, where wood and sunny colours dominate. The welcome and service are not forgotten, all smiles and directed by Isabelle, the Chef’s wife.


The ideal gourmet menu has been composed especially for you, and whatever the weather outside, it will be very difficult to make you forget your plate!

Give this restaurant as a gift !

Your guest has an invitation in a beautiful package
The invitation is valid for 1 year. Your guest enjoys an all inclusive menu.