The menu below is only an example, it changes according to seasons and the market
Ideal gourmet – Au Vieux Couvent Menu
Morello cherry or sallow thorn berry juice
With sparkling white wine
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Home-made foie gras served with a spoon, toasted Kougelopf with figs and pinot gris jelly
or
Swordfish carpaccio with balsamic vinegar, unrefined olive oil from Liguria, sun-dried tomatoes and herbs
Main course
Poached filet of emperor fish, risotto a l'Arborio and vegetables
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Jean and Alexis Albrecht's grand dessert
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1/2 bottle of mineral water
Coffee
The menu below is only an example, it changes according to seasons and the market. The Idéal Gourmet's menus always include at least drinks, starter, main course, dessert, a bottle of wine for 2, a bottle of water for 2 and coffee (except brunch where menus are specific).
Menu Au Vieux Couvent