At the heart of Saint Nazaire, Au Bon Accueil is the guarantee of a privileged moment for all guests. This hotel is also home to a restaurant that really manages to please even the most delicate taste buds. Au Bon Accueil is a large house dating back to way back when, was never bombed during the war, and has kept the charm and authenticity while managing to modernize in order to offer full comfort. Woodwork, mirrors, paintings that are nicely lit up, delicately set tables, nothing is lacking in this cocoon of elegance and purity. With your family, colleagues or friends, Au Bon Accueil can be discreet as well, for a dinner in a private dining room with a subdued atmosphere. In the kitchen, the Chef is truly a master of his stove, working with know how and passion. His strongest argument, gourmet tradition. His originality: personality and inventiveness that he puts into all his creations. Here products from the sea are key, making a seasonal menu. But those who love meat will find what they are looking for too… Everybody will find a dish to suit their taste. And if you want to prolong the moment, why not take a walk on the beach? With the ideal gourmet menu, guests will come here to enjoy a gourmet moment with an attentive team to wait on them.
