*This menu is only an example, it changes according to seasons and the market
Ideal gourmet – Le Café Barge Menu*
Drinks
A glass of champagne
Starters
Scallop carpaccio with citrus fruit
or
Two types of salmon tartare on blini
or
California Maki salmon and mango
Main courses
Roasted filet of sea bream, savory butter, sweet potato puree
or
Steam cooked salmon and green vegetables with lemongrass flavours
or
Duck and foie gras canneloni, two flavours
or
Beef entrecôte with béarnaise sauce, home made fries
or
Duck breast, Chinese noodles, vegetable wok
Desserts
Chocolate fondant with heart of caramel
or
Apple tatin pie with rosemary flavours
or
Crème brûlée, flavour of the day
or
Tiramisu with Nutella cream
