*This menu is only an example, it changes according to seasons and the market
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The menu below is only an example :
ideal gourmet - Le Restaurant du Port menu
Apéritif + Entrée + Plat + Dessert + 1 Bouteille de vin pour 2 + 1 Bouteille d’Eau minérale pour 2 + Café
Drinks
Starters
Tatin pie with Roscoff rosé and artichokes,
Pickled tomato with wasabi and pesto flavours
or
Pressed duck foie gras and grilled vegetables,
Unexpected salad, yellow peach chutney
Main courses
Fish of the day
or
Rabbit with dried fruit
Seasonal vegetable mix cooked in their juice
Desserts
Strawberry Kouing Amann, salty caramel ice cream
or
Subtle mix of pepper and raspberry, mix of chocolates
Wine
(½ bottle per person)
In perfect harmony
According to sommelier’s advice
Mineral water
(½ bottle per person)
Coffee
The menu below is only an example, it changes according to seasons and the market. |
