*This menu is only an example, it changes according to seasons and the market
|
The menu below is only an example :
Ideal gourmet - L'Auberge Normande menu
Apéritif + Entrée + Plat + Dessert + 1 Bouteille d’Eau minérale pour 2 + Vin + Café
Drinks
Starters
Penne rigate with shellfish and truffle oil
or
9 oysters from Isigny sur mer, shallot vinegar with cider flavours
or
Cocotte egg with brioche bread, sauté foie gras
or
Discovery of the Cotentin region
(foie gras, Vire tripe sausage, blood sausage, salmon
Cotentin ham, Isigny mimolette cheese…)
Main courses
Soup bowl full of fresh fish, mild spices, massalé rice
or
Veal kidneys, old style mustard,
Potato puree and wild mushrooms
or
Grilled entrecôte (250g), maître d'hôtel butter sauce, Normandy potato gratin
Desserts
Camembert in wooden clothes, prepared in the oven and breaded with Calvados
or
Melting chocolate croquettes, banana stir fry with coconut
or
A trilogy of flambé crème brûlée
or
Tatin pancakes, vanilla ice cream, Isigny caramel sauce
Wine
Mineral water
(½ bottle per person)
Coffee
The menu below is only an example, it changes according to seasons and the market. |
