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Restaurant > Restaurant Le Balandre, Cahors, Lot (46)
Restaurant Cahors, Lot (46) Le Balandre
Le Balandre
Cahors, Lot (46)
100.00 € tax inclusive per person
All inclusive with drinks
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The menu below is only an example, it changes according to seasons and the market

Menu idéal gourmet – Le Balandre

Drinks
Fénelon Drink
Appetizers

***
Starters
Duck cannelloni and walnut rillettes,
small crispy salad with herbs
or
Duck foie gras duo, homemade chutney
and toasted « Croustilot »
or
Marinated sardine filets, vegetable julienne,
pickled ginger and lemon oil
or
Melon soup with duck and roasted almonds

***
Main courses
Dory filet with mussels, rocket butter and péquillos butter
or
Seabream, cooked whole, filets cut after cooking, juice from the meat, onions, shallots and braised potatoes
or
Leg of lamb from the Quercy, cooked for seven hours
or
Duckling supreme from the Barbary coast
with Sechuan pepper, chanterelles

***
Pre dessert

***
Desserts
Gourmet variations with strawberries from the region
or
Nougat crisp with cocoa, « guanaja » chocolate cream, « araguani » chocolate ice cream
or
Vanilla and milk cream, raspberries and coulis,
crispy biscuit and champagne granita

***
Wine
(1/2 bottle per person)

***
Mineral water
(1/2 bottle per person)

***
Coffee and Delicacies
Restaurant Le Balandre Cahors, Lot (46)
Restaurant Le Balandre Cahors, Lot (46)
Restaurant Le Balandre Cahors, Lot (46)


The menu below is only an example, it changes according to seasons and the market. The Idéal Gourmet's menus always include at least drinks, starter, main course, dessert, a bottle of wine for 2, a bottle of water for 2 and coffee (except brunch where menus are specific).
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L'abus d'alcool est dangereux pour la santé, à consommer avec modération.
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