The menu below is only an example, it changes according to seasons and the market
Ideal gourmet – Le Boudes la Vigne Menu
Home made cocktail and appetizers
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Our duck foie gras and its warm brioche toast
or
Home made smoked salmon and tuna duo
Red beetroot tagliatelle
or
Poultry mousseline and achatine snails
with three peppers
***
Roasted cod with lentils and onions
or
Poached pickerel in its shellfish velouté
or
Lamb shank gâteau, pickled in rosemary
or
Duck breast and its Cajun nut crisp
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Caramelized apples, gratin with calvados liqueur
or
Almond and pear crisp
or
Trilogy of home made sorbets
or
Pina colada crème brûlée
or
Chocolate cake
On a bed of vanilla cream
***
(1/2 bottle per person)
Wine from Côtes d’Auvergnes (Boudes region)
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(1/2 bottle per person)
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The menu below is only an example, it changes according to seasons and the market. The Idéal Gourmet's menus always include at least drinks, starter, main course, dessert, a bottle of wine for 2, a bottle of water for 2 and coffee (except brunch where menus are specific).