The menu below is only an example, it changes according to seasons and the market

Ideal gourmet – Le Lisita Menu

Drinks
The sommelier’s home made cocktail
Appetizer

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Starters
Sea scallops
Sauté, with braised salsifies, juice
Pancetta crisp
or
Lamb sweetbreads
Crispy, Dublin Bay prawn tails,
Coco bean puree from Tarbes
Herb emulsion

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Main courses
Pigeon
Roasted, buttered Jerusalem artichokes
Parsnip and gourmet peas, long pepper juice
or
Monkfish
Roasted piece, pickled eggplants and Cévennes onions
Mild garlic emulsion

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Choice of matured cheese

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Pre-dessert

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Desserts
Strawberries from Nîme
Marinated, sauté rhubarb with Cévennes honey
Creamy rose flavoured macaroon,
strawberry ice cream
or
Banana
Frécinette banana sauté with passion fruit,
Feuilleté crisp, Bourbon vanilla mousse,
Caramel ice cream

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Wine
(1/2 bottle per person)
In perfect harmony according to sommelier’s advice

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Mineral water
(1/2 bottle per person)

***
Coffee and Delicacies

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Your guest has an invitation in a beautiful package
The invitation is valid for 1 year. Your guest enjoys an all inclusive menu.