*This menu is only an example, it changes according to seasons and the market
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The menu below is only an example :
Ideal gourmet – Auberge de la Tour Menu
Apéritif + Entrée + Plat + Dessert + 1 Bouteille de vin pour 2 + 1 Bouteille d’Eau minérale pour 2 + Café
Drinks
Home made drink and appetizers
Starters
Asparagus the Flemish way
or
Half a lobster in a salad
Grany apples and curry sauce
Lime and ginger sorbet
Main courses
Guinea fowl supreme with Vertus
And its vegetable suite with thyme
or
Salmon roasted on its skin
Asparagus and young onions
With melted salted butter
Desserts
A choice of matured cheese
or
Gourmet fruit gratin
Wine
(1/2 bottle per person)
Wine in harmony
according to sommelier’s advice
Mineral water
(1/2 bottle per person)
Coffee and Delicacies
The menu below is only an example, it changes according to seasons and the market. |
