The menu below is only an example, it changes according to seasons and the market
Ideal gourmet - Le Mascaret Menu
A glass of champagne or Mascaret cocktail
Appetizers
***
Crab and asparagus, livèche emulsion
or
Foie gras petals and rare oils
or
A lost egg with angel hair celeriac
***
Cuttlefish spaghetti and coconut
or
Wild fish according to the market, crab juice
or
Roasted veal rib with red wine caramel and coffee
***
Sauté peach, honey and orange blossom ice cream
corne de gazelle pastry, just out of the oven
or
Apple pastry, whipped mascarpone
Macaroon of the moment
or
Geranium creation and mastique coulis
or
Warm chocolate nectar, zabaglione of fromage blanc
***
(½ bottle per person)
In perfect harmony
According to sommelier’s advice
***
(½ bottle per person)
***
Delicacies
The menu below is only an example, it changes according to seasons and the market. The Idéal Gourmet's menus always include at least drinks, starter, main course, dessert, a bottle of wine for 2, a bottle of water for 2 and coffee (except brunch where menus are specific).
Menu Le Mascaret