The menu below is only an example, it changes according to seasons and the market

Ideal gourmet – Le Parcours Menu

The Chef changes his compositions frequently.
Should some dishes be unavailable,
He will suggest a composition of the Day
In adequacy with this gourmet menu.

Drinks
A glass of champagne
Appetizers

***
Starters
Sea scallops, simply grilled
On a natural bed of purple artichokes
And mushrooms
With white truffles and ruccola
or
Zucchini stuffed with squid and crayfish
Ruccola in tomato vinaigrette

***
Main courses
Saddle of lamb with Nice olives
Mediterranean vegetable tian
Risotto cromesquis, stuffed with parmesan cream
or
Snacked cod
Southern vegetables with lemon and basil flavoured juice

***
Desserts
Almond Financier cake, served warm,
Roasted banana flambé in rum,
White chocolate and coconut ice cream
or
Chocolate cake served with raspberry ice cream

***
Wine
(1/2 bottle per person)
Wine in perfect harmony

***
Mineral water
(1/2 bottle per person)

***
Coffee
Delicacies

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Your guest has an invitation in a beautiful package
The invitation is valid for 1 year. Your guest enjoys an all inclusive menu.