The menu below is only an example, it changes according to seasons and the market
Dégustation ideal gourmet – Le Ranquet Menu
A glass of champagne
Appetizer of the moment
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Crayfish risotto nero
Livèche emulsion and slightly acid sauce
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Two types of foie gras
In a terrine, in a macaroon and as crème brûlée,
Quince from the garden, two different ways
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Bourride from Marseille, vegetables with saffron
Rouille and bouillabaisse sauce
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Deer filet, as a brioche with rosemary
Portwine juice and roasted pumpkin sauce
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Three chocolates, three pleasures
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(½ bottle per person)
White : Hermitage du Pic Saint Loup /
Domaine Clavel / Saint Joseph, Yves Cuilleron
Red : Domaine Clavel /
Hermitage du Pic Saint Loup / Chateau de l'Engarran /
Domaine Pas de l’Escalette
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(½ bottle per person)
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Delicacies
The menu below is only an example, it changes according to seasons and the market. The Idéal Gourmet's menus always include at least drinks, starter, main course, dessert, a bottle of wine for 2, a bottle of water for 2 and coffee (except brunch where menus are specific).
Menu Le Ranquet