The menu below is only an example, it changes according to seasons and the market
Ideal gourmet - Le Relais d’Anjou Menu
Choice of drinks and appetizers
***
Home made duck terrine with foie gras
And its jelly
or
Home made smoked salmon served in a salad
With green asparagus
***
A piece of beef (French origin),
With red Anjou wine tannins
and vegetables of the season
or
Pickerel from the Loire fisheries
And Dublin Bay prawns
***
***
Strawberry mousseline with red fruit coulis
or
Frozen nougat with Cointreau
or
Crème Brûlée with Cointreau,
Candied orange zest
***
(1/2 bottle per person)
Anjou wine in harmony
According to sommelier’s advice
***
(1/2 bottle per person)
***
The menu below is only an example, it changes according to seasons and the market. The Idéal Gourmet's menus always include at least drinks, starter, main course, dessert, a bottle of wine for 2, a bottle of water for 2 and coffee (except brunch where menus are specific).
Menu Le Relais d'Anjou