We are 10 km from Amboise, between the Loire and the Cher river, a beautiful region if ever there was one!

And here is Les Closeaux, a well known establishment of the region; it is also a big property surrounded by forests, where everyone can enjoy exceptional calm, a green spot that used to be a hunting rendez-vous for kings before the revolution.
The Lunais family welcomes you in traditional settings, with visible wood and stones, a stone fireplace. And they really know how to promote the products of a region they know so well.
Christophe Lunais, Chef and host, built his experience in England and in Paris, with Hélène Darroze – two star Chef – at the Alcazar, at the Terrasses du Palais. A very constructive journey, teaching him to define his vision of a restaurant: quality, respect and a warm welcome.
The result of his experience is a very true cuisine, a discovery of a region with wild flavours from the forest to it. The products are chosen for their freshness and their authenticity. It is a unique occasion to spend an unforgettable moment here, surrounded by nature with guaranteed calm and new discoveries.
Les Closeaux is friendliness mixed with nature and cuisine, a story of friendship, in all simplicity. There are treasures of cuisine here, and according to your whims of the moment, you will certainly find something that suits you in these forests, in winter or in summer.


The menu composed by the Chef for ideal gourmet is a festival of flavours; we especially liked the sauté sea scallops and the wild boar stew, not to be missed when it is season for it!

Give this restaurant as a gift !

Your guest has an invitation in a beautiful package
The invitation is valid for 1 year. Your guest enjoys an all inclusive menu.