The menu below is only an example, it changes according to seasons and the market

Ideal gourmet - Les Templiers Menu

Drinks
A glass of champagne or according to preference
Appetizers

***
Starters
Wild sea bream carpaccio,
Lemon flavoured salad shoots
with a slight touch of mint
or
Fresh goat cheese ravioli and poached egg,
In chicken broth
With artichokes and onions in a « frito misto »
or
Duck foie gras terrine
And its pear chutney with grapes

***
Main courses
Roasted filet of duckling
Rotolo with swiss chards and mushrooms,
A stir fry of corn
or
Thin slices of saddle of rabbit,
Zucchini and mushrooms
with anise-flavoured zabaglione
or
Grilled fish of the market
with artichokes à la barigoule

***
Cheese
Merenda of goat cheese from the region
With pine nuts and herbs

***
Desserts
A melting chocolate pie
with hot chocolate and vanilla ice cream
or
Caramel soufflé
or
Millefeuille of caramelized apples and pears

***
Wine
(1/2 bottle per person)
Wines of the region in harmony with the menu

***
Mineral water
(1/2 bottle per person)

***
Coffee and Delicacies

Give this restaurant as a gift !

Your guest has an invitation in a beautiful package
The invitation is valid for 1 year. Your guest enjoys an all inclusive menu.