*This menu is only an example, it changes according to seasons and the market
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The menu below is only an example :
Ideal gourmet – L’Alexandrin Prestige Menu
Apéritif + Entrée + Plat + Dessert + 1 Bouteille de vin pour 2 + 1 Bouteille d’Eau minérale pour 2 + Café
Drinks
Homemade cocktail « Apricot cream and Côte du Jura »
Recipe from the Champagne region
or
Gewurztraminer « Zinnkoepfle »
Little poppy seed and sesame bread roll
Lyon sausage
Plate of 5 introductions…
Tomato Gazpacho with cow’s feta cheese and sesame, feuilleté
Fresh sardine, olive tapenade
“Accras” (Spicy cod fritters)
Melon soup on a Port wine jelly
« Soudjouck » with prunes
Main courses
Royal carp fricot from the Dombes
Chips salad and beetroot vinegar
or
Duck filet from the Bresse region
Stuffed eggplant, orange sauce
Desserts
Guanaja chocolate madeleine and orange salad
or
Bitter chocolate entremets, vervein sauce
Pure cocoa sorbet
or
Coffee « Moka Sidamo »
With Bluet flavoured Cigarette biscuits
Bugnes from Lyon (fritters) and bitter chocolate
Wine
(1/2 bottle per person)
Mineral water
(1/2 bottle per person)
Coffee
The menu below is only an example, it changes according to seasons and the market. |
