The menu below is only an example, it changes according to seasons and the market
Ideal gourmet – River Café special Menu
A glass of champagne
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Foie gras panna cotta, salad of marinated mushrooms, nuts
or
Duck breast terrine
or
Home smoked salmon, old style mustard cream
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Roasted farm chicken supreme, cep risotto, crispy biscuit
or
Piece of veal, endives in a gratin with parmesan and hazelnuts
or
Steam cooked cod, vegetables from the market, smoky salt emulsion
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Red fruit cheese cake
or
Praline crisp with 3 chocolates
or
Poached pear, milky caramel mousse, nougatine
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(½ bottle per person)
Bourgogne Vézelay, Chardonnay 2008
Château Arte 2003, Bordeaux
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(½ bottle per person)
Evian/Badoit
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