It is in the village of Astaffort, close to the Armagnac region and a few miles from Agen, that you will find Une Auberge en Gascogne.

It was certainly not by chance nor by luck that Fabrice Biasolo was chosen to be member of the Jeunes Restaurateurs d’Europe association by his peers...
This young talented Chef welcomes you in his atypical restaurant, a former relay from the 19th century, completely renovated.
L’Auberge en Gascogne is unmissable for true gourmets who are on the lookout for unusual flavours and unexpected mixes. In this village restaurant, the past mixes well with the modern.
When the weather allows, the terrace will welcome you, opening up to the yard. In these simple, unpretentious settings, decorated carefully and with taste, you will find a cuisine of tradition and innovation that will no doubt surprise you. A beautiful cuisine from the region, fresh and refined, respecting flavours, harmonious and festive.
It is in fact an authentic type of cuisine, charming, personal and sensitive, just like the Chef.
Our ideal gourmet menu is meant as a discovery of the establishment’s specialties and was composed as such by the Chef, nothing is missing.


This should allow you to work up an appetite...

Give this restaurant as a gift !

Your guest has an invitation in a beautiful package
The invitation is valid for 1 year. Your guest enjoys an all inclusive menu.