The menu below is only an example, it changes according to seasons and the market

Ideal gourmet – L’Ecurie Menu

Drinks
« Discovery of L’Ecurie »

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Starters
Half cooked duck foie gras with figs
Muscat St Jean de Minervois jelly and gingerbread
or
Poached foie gras with minervois, mild spices,
Its reduction, toasted country bread
or
Monkfish with juice and saffron, vegetable julienne

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Main courses
Sauté monkfish with Serrano ham and garlic bread
Noilly Pratt sauce, risotto with squid ink
or
Duck breast in slices and cep mushroom cream
or
Beef tournedos crisp
With foie gras and Madeira sauce

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Fresh and matured cheese
From gourmet « La Ferme » shop

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Desserts
Choice on the dessert menu

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Wine
(1/2 bottle per person)
Excellent local wine
On sommelier’s advice

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Mineral water
(1/2 bottle per person)

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Coffee
Delicacies

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Your guest has an invitation in a beautiful package
The invitation is valid for 1 year. Your guest enjoys an all inclusive menu.