The menu below is only an example, it changes according to seasons and the market
Idéal gourmet – Chez Lulu Menu
Glass of Champagne
***
Saddle of rabbit with autumn fruits,
Fennel tatin pie and carrot caramel
or
Dill marinated salmon, hazelnut cake,
Gravlax sauce and vodka granita
or
Gambas skewer,
Parnsip cannelloni with liquorice flavours,
Mild wine with salted butter
***
Cuttlefish cooked a la plancha,
Crispy risotto with cuttlefish ink, piquillos emulsion
or
Mackerel filets in crumble crust of bread and lemon
Candied onions, chorizo, galangal butter
or
Preserve lamb shoulder parmentier with olives,
Curry flavoured sweet potato, thyme blossom essence
or
Poultry delicately cooked in robusta butter,
Pumpkin puree with cinnamon oil,
Coffein sauce
Desserts
Fig and raisin mille feuille
With hazelnut crisp and pink sorbet
or
Oven baked apple mousse,
Tender heart of gingerbread, gingerbread ice cream
or
Poached pear with Oriental spices,
Rice pudding with pistachio, tea ice cream
***
(1/2 bottle per person)
Petit Berticot (VDP atlantique)
Mineral water
(1/2 bottle per person)
Coffee