The menu below is only an example, it changes according to seasons and the market

ideal gourmet – Côté Sud Menu

Drinks
Kir
or
Pineau des Charentes
Appetizers

***
Starters
Home made duck foie gras
or
Salad of preserve duck, sea scallops and foie gras ice cream
or
Salmon tartare, fresh goat cheese and cucumber
or
Red mullet mikado, tomato and passe pierre

***
Main courses
Filet of red mullet, vegetables with ginger and coconut milk
or
Cod with artichokes and olives
or
Veal with crayfish
or
Rack of dear, sweet potato, pear in wine, cranberry juice

***
Desserts
Marshmallow with green chartreuse, strawberries and mango
or
Chocolate delight with caramel heart
or
Frozen beer parfait and caramel biscuit
or
French toast with apples, salty caramel ice cream

***
Wine
(1/2 bottle per person)
Montagne st Emilion Tour Calon
or
Quincy blanc val de Loire

***
Mineral water
(1/2 bottle per person)

***
Coffee
Delicacies

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The invitation is valid for 1 year. Your guest enjoys an all inclusive menu.