The menu below is only an example, it changes according to seasons and the market
ideal gourmet – Auberge du Cheval Blanc Tasting Menu
Sunset cocktail or glass of champagne
***
Natural jelly of rabbit and foie gras,
Walnut oil vinaigrette
or
Salad of crayfish tails
And raw marinated salmon
***
Filet of sea bass in lemon sauce
or
Filet of red mullet in saffron sauce
***
Piece of beef, cream and mushroom sauce
or
Stuffed poultry supreme, spicy juice
***
Choice of fresh and matured cheese
***
Gourmet dessert plate
or
Warm shortbread with pine apple compote,
With cream and caramel
or
Meringue cake with praline, dark chocolate sorbet
***
(1/2 bottle per person)
White wine:
Chardonnay « Flavigny »
or
Chablis « W.Fevre »
or
Beaune du Château 1er cru « Bouchard »
Red wine:
Irancy « Caves Bienvenue »
or
Beaune du Château 1er cru « Bouchard »
or
Aloxe Corton V.Vignes « P.Girard »
***
(1/2 bottle per person)
***
The menu below is only an example, it changes according to seasons and the market. The Idéal Gourmet's menus always include at least drinks, starter, main course, dessert, a bottle of wine for 2, a bottle of water for 2 and coffee (except brunch where menus are specific).
Menu Auberge du Cheval Blanc (21)