The menu below is only an example, it changes according to seasons and the market

Ideal Gourmet - La Fine Fourchette menu

Drinks
Normandy kir
Appetizers

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Starters
Salmon dome with lemongrass
Home made basil ice cream and home made brioche with nuts
or
Oysters with cucumber cream
or
Asparagus velouté, crab and artichoke sausages
or
Salad of sauté quail with pine nuts
Hazelnut oil

***
Main courses
Little goose parmentier, duck gigolette with mild spices
or
Lamb shank with thyme blossom and pommeau sauce
on tagliatelle bed
or
Pork filet escalope with artichoke cream,
Carrot puree
Potatoes of the moment
or
Sauté head of veal with gribiche sauce
vegetables and potato puree

***
Cheese
Mesclun salad, Savoie tome cake,
Camembert with smoked bacon
or
Cheese

***
Desserts
Home made shortbread, rhubarb compote, apple sorbet
or
Chocolate soup with mild spices, exotic sorbet
or
Home made apple sorbet with Calvados
or
Chocolate and mango cake
Mini rum baba, passion fruit sorbet
or
Macaroon, caramel cream, capuccino glass
or
Chocolate crust, lemon vodka mousse, coconut milk

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Wine
(½ bottle per person)
Red Sancerre
or
White Sauvignon

***
Mineral water
(½ bottle per person)

***
Coffee
Delicacies

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The invitation is valid for 1 year. Your guest enjoys an all inclusive menu.