The menu below is only an example, it changes according to seasons and the market

Ideal Gourmet - Rive Gauche menu

Drinks
Home made cocktail
Appetizer

***
Starters
Farm pork breast with mild spices
Cooked 16 hours at a low temperature
Young salad shoots with pumpkin seed oil
or
Pressed duck foie gras
With a pear pickled in Vouvray wine
Toasted raisin and hazelnut bread

***
Main courses
Fish or meat of the market
Prepared according to the Chef’s mood
or
Veal’s cheek cooked in vanilla flavoured milk
Some spring vegetables of the moment

***
Desserts
Chocolate combawa bar
Frozen white chocolate milk, sparkling sugar
or
Tours nougat served warm, frozen cherry liqueur milk
“Médaille d´or 2009”

***
Wine
(½ bottle per person)
In perfect harmony

***
Mineral water
(½ bottle per person)

***
Coffee
Delicacies

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The invitation is valid for 1 year. Your guest enjoys an all inclusive menu.