The menu below is only an example, it changes according to seasons and the market
ideal gourmet – Les Alisiers Menu
A glass of Alsace sparkling wine
Appetizer
***
Escargot ravioli, mild garlic cream
Vegetable julienne and sesame crisp
or
Roasted sea scallops
Quinoa with meat juice and hazelnut oil
or
Duck foie gras with spices
Fine jelly with Gewurztraminer
***
Melting veal just like a tournedos
Seasonal carnarolli risotto
or
Grilled duck breast with honey and ginger,
Couscous and ratatouille vegetable stew
or
Just roasted monkfish with Sechuan pepper,
Pilau rice with leek steam
***
Frozen Parfait with Lapoutroie kirsch,
Fruit coulis and fresh fruit
or
Peach poached with Pinot Noir and spices,
Cinnamon ice cream
or
Dark chocolate cake
Vanilla cream with lavender flavours
***
AOC wine by the glass in perfect harmony
According to sommelier’s advice
***
(½ bottle per person)
***
The menu below is only an example, it changes according to seasons and the market. The Idéal Gourmet's menus always include at least drinks, starter, main course, dessert, a bottle of wine for 2, a bottle of water for 2 and coffee (except brunch where menus are specific).
Menu Les Alisiers