The East of Paris does not have many a gourmet restaurant on offer, they are usually located more in the Western parts of the capital but here comes a most welcome exception, « Murano » that everybody has heard or read about. It is not a trendy establishment in the traditional sense of the word, it is certainly worth to discover as much for the place as for the cuisine. A modern temple, defying the rules of the Golden triangle to open up close to République... The restaurant is composed of a main dining room with very nice and high ceilings, a more intimate dining room and an indoors terrace, it is the perfect place for a business lunch, a dinner with friends or colleagues or even Sunday brunch. The décor is a successful mix between baroque and modern, it has been redone recently: a living area during daytime, a dining room at night, a friendly place for your after dinner drink... You can walk along the long tables, walk through the long hangings... So please take a seat, you are here to have a pleasant time. Nice seats in the living room area, soft walls, low tables, warm hues for the curtains. Enjoy this privileged moment in a place that is truly out of the ordinary. The cuisine composed by Chef Loïc Montel is authentic, he likes to revisit the classics taught by his ancestors. The Chef is originally from Auvergne, and he still has a strong taste for his region and for sauces in general. This craving for quality is what puts him in the way of the most prestigious establishments, for instance famous restaurant La Maison Blanche. This Chef really want to test your curiosity by composing simple dishes, selecting products of impeccable quality. Murano offers healthy cuisine, light, refined and creative. The ideal gourmet menu, at a very interesting price, gives a possibility to taste the best specialties. A moment at Murano is a moment to remember, no doubt about that, an ideal gourmet favourite!
