The menu below is only an example, it changes according to seasons and the market
ideal gourmet - Laurent Menu
A glass of Laurent blanc de blancs 2004 champagne
Appetizers
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Spider crab, its juices as a jelly, fennel cream
or
Pastry tart with old fashioned tomatoes, served warm
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Cod iced with shellfish butter, tomato barely cooked and beans with herbs
or
Pigeon just smoked and roasted, pissaladière of fresh vegetables, hot sauce
***
Cheese cart
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Warm fresh verbena and apricot soufflé
or
Vanilla ice cream minute
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(1/2 bottle per person)
A selection of red and white wine
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(1/2 bottle per person)
***
Delicacies and chocolates
The menu below is only an example, it changes according to seasons and the market. The Idéal Gourmet's menus always include at least drinks, starter, main course, dessert, a bottle of wine for 2, a bottle of water for 2 and coffee (except brunch where menus are specific).
Menu Laurent