In the sunny town of Pont du Château, in the heart of the Puy de Dôme region, a pretty Inn opens up its doors to a world where gourmet cuisine is king. Close to Clermont Ferrand, let yourself be tempted by a daring and new stop.
The décor in this former boat relay is full of ideas! The two first dining rooms are rather classic, and they are in full harmony with the more industrial spirit of the following room. The first rooms are all in classic lights, visible beams, nice round and traditionally pretty tables, while the other room is really modern, all in dark grey, industrial lights, geometric shapes and flashy red colours for the crockery. Two atmospheres for two spirits, two types of journey, but the same sense of service and of welcome, the same smiles!
So here is a question: what gourmet choices are made here? Nouvelle cuisine, or more traditional choices? Well, a little bit of both according to the Chef. He is a great traveller and inspiration comes from all over. This is a cuisine that is full of flavours, respectful of products, chosen with care, that is what awaits you at l’Auberge du Pont. A cuisine that respects the great principles of traditional cuisine, especially the cooking times, always perfect. There is a great curiosity here, a daring touch, a creativity reinventing dishes and recipes. A true favourite, and that is recognized by most guide books.
Now here is a Gault Millau Young Talent with a great future! In warm settings, with two atmospheres full of personality, it will please all types of gourmets, so let yourself be charmed by the ideal gourmet menu. The flavours are really revealing the talent and know how of our Chef, according to the seasons and the markets. An offer that will charm your taste buds and the rest of your senses!
