The menu below is only an example, it changes according to seasons and the market
ideal gourmet - Les Ombres Menu
Cocktail “Les Ombres”
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The vegetarian salad
or
Foie gras and duck breast with potatoes charlotte
beet seeds
or
Heart of smoked salmon, cauliflower remoulade and red caviar
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Raddled rabbit in belly, tagliolini and prawns
or
Steak in its thickness, crushed ratte potatoes with salted butter
or
Cod fried steak, creamy onion and french peas
or
Sea bream in parmesan cheese crust, seasonal vegetables
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The chocolate bar melted and crisp,
Equatorial fine leaves and vanilla ice cream
or
Pineapple carpaccio marinated with mild spices,
Creamy and exotic macaroon
or
Ice as tiramisu, coffee mascarpone ice and granite
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(1/2 bottle per person)
White Bordeaux “Grande Réserve Kressman”
Red Saumur “Réserve des vignerons”
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(1/2 bottle per person)
Vittel, San Pellegrino
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The menu below is only an example, it changes according to seasons and the market. The Idéal Gourmet's menus always include at least drinks, starter, main course, dessert, a bottle of wine for 2, a bottle of water for 2 and coffee (except brunch where menus are specific).
Menu Les Ombres