The menu below is only an example, it changes according to seasons and the market
ideal gourmet - Chez Yvonne menu
A glass of Gewurztraminer Vendanges Tardives
Appetizers
***
Half a helping of home made goose foie gras
or
Foie gras and apple crème brûlée
Toast with figs
or
6 escargots, Alsace style
***
Sauerkraut
or
Veal’s head, gribiche sauce, boiled potatoes
or
Pickerel on a bed of sauerkraut
***
Pie with fruits of the season
or
Frozen Kougelopf
or
Little sorbet with liqueur
or
Prunes poached in Pinot Noir
With gingerbread ice cream
***
(½ bottle per person)
Pinot white : Domaine Barmès Buecher (Wettolsheim),
Rosenberg 2002
or
Pinot Gris : Vincent Stoeffler (Barr),
Grand cru Kirchberg 2005
***
(½ bottle per person)
***
Delicacies
The menu below is only an example, it changes according to seasons and the market. The Idéal Gourmet's menus always include at least drinks, starter, main course, dessert, a bottle of wine for 2, a bottle of water for 2 and coffee (except brunch where menus are specific).
Menu Chez Yvonne