The menu below is only an example, it changes according to seasons and the market
ideal gourmet - Sensing Guy Martin menu
A glass of champagne
***
Marinated lisettes, radish and cucumber with coriander
or
Half cooked foie gras terrine, Muscat jelly,
Grapes and endives
***
Roasted lemon sole,
Black gnocchi with pickled lemons and capers
***
Saddle of lamb from pays d’Oc,
Mr Landreau’s young carrots, marjoram
***
A plate of matured cheese
***
Chocolate from Tanzania, and white chocolate
Prepared different ways
or
Tartare of black figs, red fruit and mint
***
(½ bottle per person)
In perfect harmony
***
(½ bottle per person)
***
The menu below is only an example, it changes according to seasons and the market. The Idéal Gourmet's menus always include at least drinks, starter, main course, dessert, a bottle of wine for 2, a bottle of water for 2 and coffee (except brunch where menus are specific).
Menu Sensing Guy Martin