The menu below is only an example, it changes according to seasons and the market
idéal gourmet – Absolue Renaissance menu
Home made cocktail
***
Half cooked foie gras terrine
Chutney of the season with shallot marmalade
or
Salmon marinated in pink peppercorn, Madagascar shrimp
Maki of smoked salmon risotto
or
Beef carpaccio, crispy vegetables
Slices of Parmesan cheese
***
Piece of grilled Charolais beef
A farandole of sauces
or
Filet of grilled sea bass with Guérande salt
Shellfish cream
or
Duck breast with crushed pepper and caramelized honey
***
Selection of fresh and matured cheese
or
Goat cheese marinated in olive oil
or
Fromage blanc from « Dessauny » farm in Magny-Cours
or
Caramel in different forms
or
Cocoa truffle and vanilla cream
or
« Macalong » and its coffee cream
***
(½ bottle per person)
In perfect harmony
According to sommelier’s advice
***
(½ bottle per person)
***
The menu below is only an example, it changes according to seasons and the market. The Idéal Gourmet's menus always include at least drinks, starter, main course, dessert, a bottle of wine for 2, a bottle of water for 2 and coffee (except brunch where menus are specific).
Menu Absolue Renaissance