At Tassin-la-Demi-Lune, close to Lyon, food-lovers are highly awaited to discover a unique and original address: Daddy Poule! A festive and friendly atmosphere awaits you…
This unusual and spacious location, thought up by the Chef Philippe Gauvreau, has nestled itself on a rooftop and offers a relaxing view of the hills of Lyon, especially from the terrace where it’s ideal to sit back and enjoy the sunshine. The décor offers a modern and rustic atmosphere where concerts regularly take place. As a family, amongst friends, for a business lunch or a romantic dinner, Daddy Poule is the perfect location.
The concept: open air cuisine! Why? Farm grown produce promises high quality and freshness. As the seasons go by, Daddy Poule puts together a local cuisine which is both rustic and tasty. The chicken is particularly highlighted on the menu and is available in different dishes depending on the maestro’s inspiration. But that’s not all, traditional dishes are also revamped. The taste buds are satisfied, our senses are delighted. With the Ideal Gourmet Menu, Daddy Poule promises an unforgettable tasty stop for great value for money.
